Comments on: Vegan Rice Paper Rolls with Sriracha & Soy Sauce Tofu and Peanut Sauce https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/ Your Guide to Living a Healthy, Balanced, & Compassionate Life! I Love Vegan features 180+ delicious vegan recipes designed to suit a variety of needs. Sun, 20 Nov 2022 02:40:14 +0000 hourly 1 https://wordpress.org/?v=5.8.2 By: kelley https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-91353 Sun, 20 Nov 2022 02:40:14 +0000 http://www.ilovevegan.com/?p=16455#comment-91353 In reply to Ross.

You might want to try Braggs Liquid Aminos in place of soy sauce.

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By: Just DIY https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-89393 Thu, 23 Jun 2022 21:01:23 +0000 http://www.ilovevegan.com/?p=16455#comment-89393 In reply to Ross.

Lol

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By: Emma https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-89142 Thu, 26 May 2022 11:42:32 +0000 http://www.ilovevegan.com/?p=16455#comment-89142 I can't wait to try this!! I see it yields 6-9 rolls. Would this be a good quantity for 2 people for dinner? Thanks!

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By: Robin https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-88311 Wed, 23 Mar 2022 07:55:36 +0000 http://www.ilovevegan.com/?p=16455#comment-88311 The recipe is a good idea. But there is no quantity of tofu mentioned. No time stated for the baking. Is the tofu supposed to be marinated for a period of time? No mention of that.
Good recipe. Very poorly presented.
It's about as organized as a herd of cats.
Mmmm, I love cats; it's just that I can't eat a whole one....hahahahaha!

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By: Robin https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-88229 Mon, 21 Mar 2022 07:34:02 +0000 http://www.ilovevegan.com/?p=16455#comment-88229 Good idea, but how long is the tofu baked for?

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By: Ross https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-85370 Sat, 11 Dec 2021 00:24:37 +0000 http://www.ilovevegan.com/?p=16455#comment-85370 I’m familiar with this style of recipe. I dinged you one star only, because at your age you guys probably don’t have to think about sodium, but Sriracha and soy sauce and other things like miso are loaded with sodium, so a little sensitivity in your recipes for people who cannot have all the sodium they might want would be appreciated.
Many older people in North America are best limited to around 1500 mg a day, and that sauce, delicious though it may be, is a sodium bomb.
Thanks!

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By: Laura https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-84588 Mon, 15 Nov 2021 09:38:47 +0000 http://www.ilovevegan.com/?p=16455#comment-84588 I cannot stop day dreaming about this recipe and I’ve been using it for at least 6 months! It’s just so delicious. I’ve sent it to so many friends and family because I talk about it constantly. I haven’t quite mastered the rice paper technique but it doesn’t matter because it’s SO yummy even when I’m making an absolute mess. Thank you so much!

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By: Terry https://ilovevegan.com/fresh-vegetable-crunchy-rolls-with-sriracha-soy-sauce-tofu/#comment-84140 Tue, 02 Nov 2021 22:51:58 +0000 http://www.ilovevegan.com/?p=16455#comment-84140 In reply to Mike.

I agree with Mike totally. Hot water and just a quick dip. Another point... the Three Sisters brand is the best for this purpose.

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